MAINCA Slicers

Source of origin: MAINCA – Spain

  • Uses: slicing food products such as fresh meat, sausages, lean pork paste, bacon, jambon…
  • Advantage:
  • High accuracy, uniformed level of thickness between each slices
  • Quality of the blades ensures that the smooth surface of each slide.
  • Integrating a two-sides grind, help to retain the sharpness of the blades
  • Made of electrostatic aluminum plating steel
  • Quality meets the standard of the Europe Union.
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